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1 04, 2019

How We Test For Listeria monocytogenes

2019-04-06T12:18:25+02:00By |

Listeria is a bacterium that is found in soil and water with some individuals acting as carriers. Listeria monocytogenes is a species of Listeria that is a food-borne pathogen capable of surviving in the presence and absence of oxygen.  Its ability to grow at temperatures as low as 0 °C permits multiplication at typical refrigeration temperatures. This increases its ability to evade control in food.

30 06, 2017

What are Surface Swabs?

2017-07-07T07:14:50+02:00By |

What are Surface Swabs? The name ‘surface swab’ is slightly misleading to the layman because these are taken, not only from surfaces like food processing [...]