Food Consulting Services : What is Salmonella?

Salmonellosis (caused by the bacterium Salmonella) Salmonellosis is the most common and widely distributed food-borne illness, with tens of millions human cases occurring worldwide every year. It is caused by the bacterium, Salmonella, and is contracted by consuming food that is contaminated with the bacterium. Since the beginning of the 1990s several antibiotic- resistant salmonella […]

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Food Poisoning : Salmonella

Salmonella Food Poisoning There are over 2500 serotypes of the bacterium Salmonella, but only 100 will cause any form of food poisoning. Of these 100, it has now been discovered that some of these can cause long lasting negative effects on our DNA. “A person’s damaged DNA from Salmonella could lead to long-term health consequences […]

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Food Consulting Services : Typhoid Outbreak Jan 2017

BREAKING: Typhoid feverTyphoid fever is a type of enteric fever along with paratyphoid fever.The cause is the bacterium Salmonella typhi, also known as Salmonella enterica serotype Typhi, growing in the intestines and blood. Typhoid is spread by eating or drinking food or water contaminated with the faeces of an infected person.Typhoid fever is a bacterial infection that is characterised by prolonged […]

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